Discover latest AXXSense’s publications, events and webinars regarding the discovery of novel flavors, fragrances and taste imparting or modulating ingredients in support to the food, beverage, pet food, cosmetic and perfume industry. Stay updated!
News
Opertech Bio and AXXSense Enter Strategic Cooperation Agreement
Philadelphia, PA and Milan, ITALY
Webinars
Ectopic Taste and Olfactory Receptors – Ubiquitous Chemosensation
Tuesday November 12, 2024
4 pm CET
Free live webinar.
Speakers: Jörg Hüser, CSO – Axxam, & Marcel Winnig, Scientific Officer and Team Leader of AXXSense – Axxam
Beyond the Nose: Olfactory receptors as hidden champions for drug discovery?
Tuesday March 5, 2024
4 pm CET
Free replay webinar.
Speakers: Stefan Lohmer, Axxam CEO, & Marcel Winnig, Scientific Officer & Team Leader AXXSense
GPCRs: Master & Commander also for the perception of Taste and Smell
Wednesday February 15, 2023
3 pm CET
Free live webinar.
Speakers: Stefan Lohmer, Axxam CEO, & Marcel Winnig, AXXSense Business Unit Head
Trends in Natural Product R&D
Wednesday May 11 2022
4 pm CEST / 10 am EDT / 7 am PDT
Free live webinar.
Presenter: Thomas Henkel
Rapid identification of bio-active compounds from Nature using Bioprofiling
Tuesday July 28 2020
4 pmCEST / 3 pmBST / 10 amEDT
Free live webinar.
Presenter: Thomas Henkel, AXXSense Consultant for Natural Products
publications
Kokumi taste perception
Kokumi taste perception is functional in a model carnivore, the domestic cat (Felis catus).
Scientific Reports | (2021) 11:10527
Amidino-Rocaglates: A Potent Class of eIF4A Inhibitors
Cell Chemical Biology
Volume 26, Issue 11, 21 November 2019, Pages 1586-1593